List of products by brand Mermeladas Antonieta

The preparation of Antonieta jams is a completely handmade task. Excellent taste and texture can only be obtained with patience, full dedication and the experience of family tradition.

A family of farmers from Albesa (Lleida) that has been growing peaches, pears, nectarines, Paraguayans, and apples since 1930. The tradition of jam has its origin in Grandma Antonieta who made jams and syrups to enjoy throughout the winter. A family tradition that has passed several generations and that currently has contributed to what is now Mermeladas Antonieta.