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Old cheese made 100% with raw sheep milk, with a minimum cure of 8 months. It has a pronounced, slightly spicy flavor, very long in the mouth with subtle aromas of nuts. The piece has an approximate weight of 1.1 kilograms.
Cheese Boffard sheep milk 1,1 Kg
Old cheese made 100% with raw sheep milk, with a minimum cure of 8 months. It has a pronounced, slightly spicy flavor, very long in the mouth with subtle aromas of nuts. The piece has an approximate weight of 1.1 kilograms.
€31.00
Tax included
Value Per 100 g
Energy 1,976 kJ
Energy 477 kcal
Fat 41g
of which Saturated 30g
1g carbohydrates
of which sugars 0,5g
26g protein
Salt 1.8g
91002
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