Jaume Codorníu Ars Collecta is perfect with seafood cooked without seasoning, but also with birds, and even with mushrooms and some meat dishes.
Pale golden color with faint pinkish highlights.
Its intense and complex aromas stand out: peach, currant, melon, ripe fruits and aging aromas reminiscent of nuts, toast, honey and even yeasts, which are revealed in the mouth with intensity.
Creamy, elegant and persistent in the mouth.
Chardonnay, Pinot Noir and Xarel·lo
Alcoholic degree 11.5-12%
Dough Brut (6-12 g / l sugar)
Contains sulphites Yes
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