Made with a unique recipe based on high quality dry white wine. The careful selection of aromatic herbs, among which the Artemisia vulgaris, the Dittam of Crete and the Kina, stand out, giving it a unique bouquet.
Coffee liquor Bocabajo
Distilled (coffee liquor). 100% Albariño bagasse (50-year-old vines) macerated with Blue Mountain Jamaican coffee bean.
Intense, tasty and with an excellent memory of coffee.
100% Albariño bagasse (50-year-old vines) macerated with Blue Mountain Jamaican coffee bean.
Color: Dark mahogany color, with amber highlights.
Aroma: Good intensity, clear memories of natural roasting (coffee, toffee and mocha), elegant notes of orange blossom.
Palate: Balanced with notes of dark, tasty chocolate and a hint of excellent coffee.
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