El Perro Verde Vedejo DO Rueda
El Perro Verde 2019 is a vibrant and fresh 100% Verdejo wine from the Rueda Denomination of Origin. A jovial white that gives simplicity, freshness and pleasure.
Santiago Ruiz 2019 is a wine with DO Rías Baixas from Santiago Ruiz wineries. It is made following the philosophy of its founder until reaching a white of excellent aromatic richness and body.
Varieties
82% Albariño, 9% Loureiro, 4% Caiño white, 3% Treixadura, 2% Godello
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Straw yellow color with greenish reflections.
Nose
On the nose it is clean and very intense, with notes of white fruit and citrus along with balsamic and aniseed aromas.
Mouth
In the mouth it is complex, with a sweet entry, with body and a very balanced acidity.
Pairing
Ideal to take with rice, seafood and fish in general, as well as with white meat and foie.
Operating temperature
It is recommended to serve between 7 and 10 ºC.
El Perro Verde 2019 is a vibrant and fresh 100% Verdejo wine from the Rueda Denomination of Origin. A jovial white that gives simplicity, freshness and pleasure.
The most exquisite of the Giral range is the Giral Blanco de Negros. Made 50% with the Garnacha Blanca variety and 50% with the Garnacha Tinta variety and 12 months of aging in French oak barrels,
Santiago Ruiz 2019 is a wine with DO Rías Baixas from Santiago Ruiz wineries. It is made following the philosophy of its founder until reaching a white of excellent aromatic richness and body.
The exquisite Giral Vinyes Velles Blanco is one of the most select wines from our winery. Made with the native varieties of Garnacha Blanca and Macabeo, with grapes from old vines, and aged for 12 months in French oak barrels.
Gramona Gessamí Blanco 2019 is a jovial and refreshing organic wine made from the flower must of Muscat, Sauvignon Blanc and Gewürztraminer grapes.
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DELIVERY INFORMATION
Shipping service for orders throughout Spain and Europe. See more information in shipping conditions
RETURNS
Service that guarantees the return in the cases indicated in the shipping and return conditions
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