Organic Acorn-fed Iberian Cular Chorizo ​​1/2 piece (450-550gr)

1/2 piece of 100% organic Iberian acorn-fed chorizo ​​presented in a vacuum-packed bag and canister.

The acorn-fed Iberian chorizo ​​stands out for many reasons. Its reddish-brown orange colour, with infiltrations of fat, its persistent aroma, its creamy and succulent appearance and its unique flavour that is difficult to classify, which makes each bite melt in the mouth, make it the perfect piece of Iberian ham.

The result of the best selection of noble lean meats, Mediterranean spices and first-rate ground paprika, make this product, with an intense and powerful flavour, the best definition of Extremaduran cured meat. Following a production process based on respect for artisan methods and the strictest quality controls. We need between 4-5 months of maturation in the cellar to be able to taste it in all its intensity.