100% Iberian Acorn-fed Ham DO Dehesa de Extremadura Extrem Pure Extremadura (8-8.5Kg)

The most noble and coveted Iberian ham, considered one of the four gastronomic jewels of the planet, is delivered in pieces; You are one step away from enjoying one of these. The hind legs of the 100% Iberian acorn-fed EXTREM PURO EXTREMADURA pig are a deep red colour with minimal marbling of pearly fat.

The most noble and coveted Iberian ham, considered one of the four gastronomic jewels of the planet, is delivered in pieces; You are one step away from enjoying one of these. The hind legs of the 100% Iberian acorn-fed EXTREM PURO EXTREMADURA pig are a deep red colour with minimal marbling of pearly fat. Its flavour has an intensity that is difficult to classify, with a herbaceous and fruity bouquet; something outstanding in a world like that of ham, which is increasingly globalised and homogeneous.

Our hams are the hind limbs of our pigs and are characterized and distinguished by a series of parameters that directly influence all our senses.

• Appearance: Deep, shiny red colour, pearly and creamy fat. Light streaks of fat infiltrated into the lean meat.
• The feel: silky, soft and light in contact with grease.
• The smell: sweet and penetrating, it treasures the virginal nuances of oleic acid.
• The taste: explosion of flavors, velvet in the mouth, infinite aftertaste.

• 1 Premium Box of EXTREM PURO EXTREMADURA you will find an embroidered white mesh to protect the Ham.
• 1 whole 100% Iberian acorn-fed ham DO Dehesa de Extremadura weight range 8 - 8.5kg

• Curing: 36 Months
• Breed: 100% Iberian pig
• Farm: Extremadura
• Weight: Range 8 - 8.5kg
• Date of birth: 2015

• Energy: 294kCal/1230kJ
• Protein: 24.5g
• Carbohydrates: 0.01g
• Sugars: 0.01g
• Fats: 21.8g
• Saturated Fats: 7.7g
• Salt: 1.7g