Pickled Chilean Mussels

Our Chilean Pickled Mussels come from Chiloé Island and are notable for their freshness, characteristic orange color, and intense marine flavor. Prepared without shells and ready to eat, they are submerged in a balanced mixture of sunflower oil and wine vinegar, resulting in a mild pickle with a tangy touch that enhances their natural profile without masking it. Their firm and juicy texture reflects a careful selection and preparation process, designed to preserve all their quality.

These mussels are a perfect option for appetizers, tapas, and salads, providing an authentic flavor and ideal versatility for any gourmet table. The Chilean Pickled Mussels combine tradition, freshness, and a gastronomic experience that stands out among premium canned goods.

Ingredients

Mussels from Chile (shellfish), sunflower oil, wine vinegar, salt, natural flavors.

Storage

Store in a cool, dry place. Once opened, keep refrigerated and consume within 24 hours.

Nutritional Information

• Energy value (kcal/kj) 273/1131
• Proteins (g) 13
• Carbohydrates (g) 3.5
• Of which sugars (g) 0
• Fats (g) 23
• Of which saturates (g) 2.5
• Salt (g) 1.2