Pickled Chilean Mussels

Our Chilean Pickled Mussels from the island of Chiloé offer freshness and unique flavor. Dipped in a mixture of sunflower oil and wine vinegar, they have a perfect balance between marine flavor and a touch of acidity. Their firm texture makes them ideal for appetizers, salads or tapas.

Introducing our Pickled Chilean Mussels, a delicacy from the pure and rich waters of the island of Chiloé, Chile. These premium mussels, shelled and ready to enjoy, stand out for their freshness, with their characteristic orange color and their unmistakable marine flavor.

Immersed in a delicate blend of sunflower oil and wine vinegar, they acquire a balanced flavour with soft and slightly vinegary notes, enhanced by just the right touch of salt. This marinade is carefully designed to enhance the natural flavour of the mussel, creating a harmonious combination of flavours without being overwhelming.

What sets our mussels apart is their firm and juicy texture, the result of a meticulous preparation process that ensures that each piece maintains its consistency and freshness. When you taste them, you will feel how they melt in your mouth, releasing their unique flavour with a delicate acidic touch.

Ideal as an appetizer, these mussels are also perfect to incorporate into salads, tapas, or as part of main dishes. With our Pickled Chilean Mussels, you will enjoy a versatile gourmet experience, perfect for any occasion.

Ingredients

Chilean mussels (mollusks), sunflower oil, wine vinegar, salt, natural flavourings.

Conservation

Store in a cool, dry place. Once opened, keep refrigerated and consume within 24 hours.

Nutritional Information

• Energy value (kcal/kj) 273/1131
• Proteins (g) 13
• Carbohydrates (g) 3.5
• Of which sugars (g) O
• Fats (g) 23
• Of which saturated (g) 2.5
• Salt (g) 1.2