Espinaler Natural Clams Can 15/20 pieces

Tin of exquisite Espinaler clams in brine, with 15/20 pieces. They are ideal for the best appetizers. Originating from the coasts of South Korea, they are harvested from shellfish in the months of March to May. They belong to the same family as the Galician clam.

Originating from the coasts of South Korea, it is harvested from March to May. It belongs to the same family as the Galician clam.