"Atlantic" Aperitif Lot To Spectacular Sea

The gourmet appetizer set "Atlántico" from A Mar Espectacular includes marinated Manzanilla olives, A Mar d'Amunt sauce, two Pale Ales “Es Vedrà”, artisan potatoes with sea salt, pickled mussels, sardines in olive oil, cockles and natural clams. A perfect combination of flavours from the sea and the land.

The "Atlántico" gourmet appetizer pack from A Mar Espectacular is a perfect combination of flavors from the sea and the land, designed to offer a unique and sophisticated culinary experience. Ideal to enjoy on a special occasion or as a gift, this pack stands out for the quality of its products and its careful selection.

The set includes a jar of Manzanilla olives marinated in the delicious A Mar d'Amunt sauce, which adds a unique and tasty touch. To further enhance the flavours, a jar of A Mar d'Amunt sauce with a dispenser is also included, ideal for accompanying appetizers and giving them a special touch with its mix of select ingredients.

To refresh the palate, two bottles of “Es Vedrà” Pale Ale beer are added, a craft beer with a fresh and balanced flavour that perfectly matches the products in the batch. Accompanying the experience, two bags of artisanal chips with sea salt offer a crunchy and tasty contrast, carefully prepared to maintain their texture and natural salty touch.

The selection of seafood includes two cans of pickled mussels, known for their softness and the perfect balance of their seasoning, a can of sardines in olive oil, which stand out for their intense and juicy flavour, and two cans of 35/45 cockles, carefully selected for their size and freshness. Also included are two cans of natural clams, appreciated for their soft texture and authentic flavour of the sea.

This A Mar Espectacular batch is an invitation to enjoy a gourmet experience with high-quality products that evoke the most authentic flavors of the sea and land.

• 1 Jar of “Manzanilla” Olives (Marinated with A Mar d'Amunt Sauce)
• 1 A Mar d'Amunt Sauce (Includes dispenser)
• 2 bottles of “Es Vedrà” Pale Ale beer
• 2 bags of Artisanal Potatoes with Sea Salt
• 2 cans of Pickled Mussels
• 1 Can of Sardines in olive oil
• 2 cans of Cockles 35/45
• 2 cans of Natural Clams