Christmas Lot "Assorted 4"

The Assortment 4 Christmas Hamper is an exceptional offering that combines the elegance of the finest wines and spirits with a carefully selected array of gourmet products and traditional sweets. A balanced and festive collection, perfect for gifting or enjoying during the most special celebrations.

Among its highlights is the Hankey Bannister 5-year-old blended Scotch whisky, awarded a Gold Medal at the San Francisco World Spirits Competition 2024, which adds distinction and character. It is accompanied by a bottle of Bach Extrísimo Brut Nature Cava for toasts, Faustino Rivero Ulecia Reserva red wine, Rueda Blume Verdejo white wine, and Mancha Soliera rosé wine from Félix Solís, completing a versatile and quality oenological selection.

The sweet flavors include classic Antiu Xixona mini turrones, Trapa chocolates, Rifacli neulas, E. Moreno chocolate artesanitos, Florbú wafers, and Prunita Thompson raisins, which provide the perfect sweet touch for any after-dinner treat.

The gourmet section is completed with Indalitos Iberian pâté with Pedro Ximénez and raisins, Ibéricos Benito Iberian Cebo ham shoulder, and acorn-fed cured meats including Dehesa del Yeltes chorizo and salchichón, guaranteeing flavor, aroma, and quality.

A complete, distinguished, and nuanced hamper, ideal for celebrating Christmas with genuine pleasure.

1 bottle of Bach Extrísimo brut nature cava
1 bottle of Hankey Bannister 5-year-old blended Scotch whisky 50 cl.
Gold Medal 2024 SFWSC
1 bottle of Faustino Rivero Ulecia reserva red wine
1 bottle of Rueda Blume verdejo white wine
1 bottle of Mancha Soliera rosé wine from Félix Solís
1 box of assorted mini turrones Red Label supreme quality Antiu Xixona 150 g.
1 box of Trapa milk chocolate truffle chocolates
1 box of traditional Rifacli neulas
1 box of E. Moreno chocolate artesanitos 100 g.
1 packet of Florbú stracciatella-filled wafers 140 g.
1 doypack of Prunita Thompson raisins 80 g.
1 Indalitos Iberian pâté with Pedro Ximénez and raisins 70 g.
1 packet of sliced Ibéricos Benito Iberian Cebo ham shoulder 80 g.
1 piece of Dehesa del Yeltes Iberian acorn-fed chorizo vela 150 g.
1 piece of Dehesa del Yeltes Iberian acorn-fed salchichón vela 150 g.

Presented in a box with Christmas motifs and handles