Artisanal SHEEP Cheese WITH PERRETXIKO QUESONCALA 600gr

QUESONCALA artisan SHEEP WITH PERRETXIKO in 600gr format

Bronze medal at the World Cheese Awards 2018/2019

Ingredients: 100% raw sheep's milk, rennet and perretxiko, lysozyme (egg white based)
Composition (per 100g): 50%, ESL, fat: 41.7g, saturated fatty acids: max. 6.6g, carbohydrates: <0.2g, total sugars: <0.2g, proteins: 25.12g and salt (sodium) 0.848grs
keep cold
Expiration date: 1 year from the date of manufacture
Vacuum packed in 600g pieces