This Reserva de Rioja is a good representative of the profile of Remelluri wines, the estate that Jaime Rodríguez Salís acquired in 1967 and that had previously exploited the Jeronimos of the monastery of Our Lady of Toloño, in the rich region of Labastida de la Rioja Alavesa . This winery is currently a classic in La Rioja because of the regularity of its wines. This is demonstrated by this red fruit rich and spicy expression and mature and elegant profile.
AROMA: The nose is elegant with aromas of orange and fleshy red fruit, accompanied by vanilla and cinnamon notes on a mineral background.
TASTE: In the mouth it is lush and round with abundant tannins.
FINAL: Pleasant memory.
VITICULTURE: 105 hectares of vineyards near Labastida (Rioja alavesa), planted on poor limestone terraces, with a clay-calcareous constitution, with a mother rock that emerges in areas. Continental climate with Atlantic influence.
VINIFICATION: Traditional vinification, with fermentation with native yeasts. Aged for 17 months in French (70%) and American (30%) oak barrels.
SERVICE TEMPERATURE: 16ºC
ACCOMPANYING SUGGESTION: Meat and vegetable stews, oxtail,
TYPE OF AGRICULTURE: Traditional
TYPE OF GRAPE: Tempranillo, Garnacha, Graciano, Viura, Malvasía.