The best Spanish gourmet products. Iberian Ham, Cava, Wine, Cheese, Oil, Nougat and Sweets. Packs, Gourmet Boxes, Baskets and Special Lots for companies.
Jabugo, Bellota, Dehesa, many designations of origin for authentic 100% Iberian Ham. The main brands such as Cinco Jotas, Puro Extrem and Sánchez Romero Carvajal in sliced Iberian products or Ham and Shoulder in whole pieces.
The quintessential sweets to share at Christmas with friends and family. Christmas nougats and sweets Torrons Vicens, artisan nougat made with original recipes. Nougat, Sweets, Specialties and Chocolates
Celebrating these Christmas holidays is synonymous with friends, family and toasting with the best cavas. Enjoy this Christmas with the cavas of the most recognized designations of origin. Special cellars such as Juve & Campas and Gramona.
Christmas Boxes, Baskets and Lots complete with the most special products for this Christmas. Give these product packs as a gift or enjoy them with family or friends. Christmas baskets and lots made up of Iberian ham, wine, cava, nougat and other classic products of these holidays.
Enjoy the authentic flavour of our Acorn-fed 100% Ibérico Shoulder Ham. Delicately sculpted, cut by meticulous cut., this is a true treasure of culinary delight. Enjoy an authentic taste that pays homage to the very best of Spanish heritage.
Cinco Jotas hand-carved acorn-fed 100% ibérico ham in individual 80 g packet.
Gehry Selección wine is the result of a careful selection of grapes from our own vineyards that are over 80 years old. After careful tillage of the vines during the summer, the ripening of the grapes was supervised in accordance with the standards applied in Marqués de Riscal, selecting the harvest grain by grain in our manual selection tables in order to achieve this magnificent and exclusive wine Selección Frank Gehry Reserva Cosecha 2012.
Monovarietal of xarel·lo from Espiells. Of a beautiful golden color, with deep and complex aromas that surprise. Intense notes of stone fruits (peach, apricot, loquat ...) coexist with aromas of brioche and butter. Little by little, as the cava opens, a faint background of walnuts and curry appears, as well as the slight touch of toast, typical of long aging. The palate is very creamy, structured and incredibly fresh. Its persistence is remarkable and leaves us with memories of dried apricots (dried apricots), walnuts and fine pastries.
Ripened caviar. Intense flavor, long in the mouth, with hints of nuts and cream. Unctuous roe. Traditional Iranian recipe. Indicated to be consumed with other ingredients. Our Traditional Osetra caviar is packed in 200g metal cans
Extra Virgin Olive Oil Denomination of Origin Sierra de Segura (Jaén).
Pack of 6 glass bottles of 0.5 liter (1 bottle € 10.95)
The hallmark of two of the most emblematic places of our geography have come together: the sobrasada from the Balearic Islands and the 100% acorn-fed Iberian from the pastures of Extremadura. La Sobrasada Ibérica by Extrem & Costa de Salazar is a signature sobrasada made with the traditional recipe of Formentera and the best lean 100% Iberian acorn-fed pork from Extrem Puro Extremadura.
The Boffard Gran Reserva is an aged cheese, pure sheep, made with the best milk collected during the spring, and with a period of more than 18 months of refining in the cellars. The piece has an approximate weight of 2.7 kilograms.
The family of ecological products of Extrem Puro Extremadura grows. From now on you can enjoy the new Iberian acorn shoulder 75% organic Iberian breed, one more step in the brand's commitment to preserving the environment; especially with the pastures of Extremadura.
The Ham 100% Bellota Iberico ALTANZA of Jabugo, is a ham of exceptional quality thanks to its long healing period and its diet, exclusively based on acorns and natural grasses. These hams have been cured in the area of Jabugo (Huelva) where the hottest summers make them have an intense flavor and a really juicy texture. The meat is deep red and the fat is soft and transparent.
Cebo de Campo shoulder 100% Iberian breed BEHER red label. IFFA 2013 GOLD Medal Award for the best ham in the world.
Cebo de Campo Ham 100% Iberian breed BEHER red label. IFFA 2013 GOLD Medal Award for the best ham in the world.
Cebo de Campo Ham 100% Iberian breed BEHER red label. IFFA 2013 GOLD Medal Award for the best ham in the world.
For lovers of the Rioja designation of origin and for followers of the Ribera del Duero designation of origin, this pack combines 4 wines of the highest quality from the DO Rioja and Ribera del Duero. Marqués de Murrieta, Remelluri, Pago de los Capellanes and Emilio Moro Crianza
Latarce Roble 2016, a perfect wine for any occasion. To perfect its aging, the malolactic is carried out in American oak barrels (100%) for 6 months, to finally rest in the bottle until it reaches a perfect state for consumption.
To perfect its aging, the malolactic is carried out in new French oak barrels (100%) for 20 months, to finally rest in the bottle until it reaches a perfect state for consumption. Latarce Selección 2014 is a simply excellent wine.
Marqués de Riscal 150 Aniversario 2010 is a very dark cherry colored wine. It has a roasted, balsamic, complex aroma with spicy notes of black pepper and cinnamon. The palate is fatty, well structured, with a great tannic concentration, round and with a long and silky finish.
A wine that stands out for its exceptional relationship between quality and price. The wines destined to the elaboration of the Crianza in Luis Cañas come from vineyards in which an average age of 30 years is combined.
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