100% Sliced Tenderloin Cinco Jotas 80gr. -Cutted by hand by a master cutter of a 100% Iberian acorn loin. The 100% Iberian acorn loin in 80 grams format is a guarantee of success at any table.

 100% Iberian acorn aces in 4 sachets of 80 g with Ham, Shoulder, Loin and Presa.

A loin like this can never be the result of chance. Made with 100% Iberian pigs and after a natural and artisanal healing process, together with the dressing with the best oregano and Paprika from La Vera.

To speak of the 100% Iberian acorn loin is to speak of excellence, exquisiteness, tradition. One of the most exquisite pieces of Iberian pork, with that firm texture and unmatched persistent flavor.

The maximum expression in the 100% Iberian loin from Extrem Puro Extremadura. An unmistakable Iberian loin, with that reddish brown color and intense aroma, which turns each bite into a unique moment.

The half portion of Cinco Jotas acorn-fed 100% ibérico cured loin without paprika goes through a production process that is completely natural, with no added spice. This allows you to have a more delicate taste, a perfect way to enjoy the ham in its purest form possible

A cured loin from the pure-bred Iberian pigs and prepare with a traditional recipe.

Cinco Jotas acorn-fed 100% ibérico cured loin without paprika goes through a production process that is completely natural, with no added spice.

Traditional recipe from the very best pure-bred Iberian pigs.

Half pice of Sánchez Romero Carvajal acorn-fed 100% ibérico cured loin. Whole piece with an approximate weight between 450 and 500 g.

An Iberian chorizo with its own character that will surprise you before and after tasting it. Its exact mix of lean wines of great purity, its perfect dressing with Mediterranean spices of extreme quality.

Cinco Jotas acorn-fed 100% ibérico presa in packet of 80 g is one of the great delicacies of Cinco Jotas.

Half piece of Cinco Jotas Acorn-fed 100% ibérico Caña de Presa (cured shoulder cut,approx. 500 g): one of the great delicacies of Cinco Jotas.

Cinco Jotas Acorn-fed 100% ibérico Caña de Presa (cured shoulder cut,approx. 1 kg): one of the great delicacies of Cinco Jotas.

For lovers of freshly-carved acorn-fed 100% ibérico ham, Cinco Jotas has designed a format that allows you to obtain the perfect slice without mastering the art of carving an entire ham leg. 800 - 1.200 g

100% Iberico Bellota Loin of great quality, sliced format of 100 grams.

Chorizo ibérico de bellota de gran calidad,  en formato loncheado de 100 gramos.

100% Iberico Bellota Loin in 500 grams format.

High quality Iberian Acorn-fed Chorizo, 500 gram format.

High quality Iberian acorn assortment, sliced format of 150 grams.

High quality Iberico Bellota Salchichón, sliced format of 100 grams.

High quality Iberico Bellota Salchichón, format 500 grams.

Serrano sausage in sliced format of 500 grams.

Pack of 18 sachets of Iberian products. A pack to enjoy with the family or to make a very special gift. Enjoy authentic 100% Iberico acorn ham and the Extrem Puro Extremadura range of excellent Iberian ham.

LLonganissa de Pages sliced in 200 gram format.

LLonganissa de Pages sliced in 100 gram format.

Sliced Serrano Chorizo 100 grams.

Sliced Iberian Bait Loin 50% in a 100 gram format.

Sliced Serrano Salchichón in a 100 gram format.

Beautiful "WhiteBox Premium" box with 3 pieces (approximately 250-350gr per piece) of 1/4 of 100% Iberian Loin, Chorizo and Acorn-fed Iberian Salchichón.

The hallmark of two of the most emblematic places of our geography have come together: the sobrasada from the Balearic Islands and the 100% acorn-fed Iberian from the pastures of Extremadura. La Sobrasada Ibérica by Extrem & Costa de Salazar is a signature sobrasada made with the traditional recipe of Formentera and the best lean 100% Iberian acorn-fed pork from Extrem Puro Extremadura.

1/4 piece of 100% organic Iberian Acorn Loin presented in vacuum-packed bag and with canister.

1/4 piece of 100% organic Iberian Acorn Chorizo presented in a vacuum-packed bag and with a canister.

Half a piece of 100% organic Iberian Acorn Salchichón presented in a vacuum-packed bag and with a canister.