Pale pink, bright and lively wine. On the nose it presents intense aromas of strawberry and raspberry, with some floral notes. In the mouth it is fresh, glyceric and balanced, with a finish full of pleasant acid sensations.

Bodegas de los Herederos del Marqués de Riscal SL has 220 hectares of vineyards with an average of 25 years, dedicated, among others, to the planting of the native Verdejo variety. From the effort and dedication Marqués de Riscal Verdejo 2019 DO Rueda was born.

Marqués de Riscal 150 Aniversario 2010 is a very dark cherry colored wine. It has a roasted, balsamic, complex aroma with spicy notes of black pepper and cinnamon. The palate is fatty, well structured, with a great tannic concentration, round and with a long and silky finish.

In the elaboration of the great reserves, Riscal uses grapes from old vines of more than 80 years, from own productions or acquired from fixed local winegrowers. Marqués de Riscal Gran Reserva is undoubtedly one of the great wines of the DO Rioja.

The Marqués de Riscal Reserves are basically made from grapes from Tempranillo variety vines planted before the 1970s, located in the best calcareous clay soils of the Rioja Alavesa.

The Arienzo red wine, from Bodegas Herederos del Marqués de Riscal, is made from the selection of the best grapes of the Tempranillo and Graciano varieties, from the vineyards located in Laguardia and Elciego.

Marqués de Riscal began making rosé wines in the 1960s, coinciding with the cellar's centenary, from grapes from young vines, less than 15 years old. Pale pink wine, bright and lively. On the nose it has intense aromas of strawberry and raspberry, with some floral notes.

The Marqués de Riscal Sauvignon Organic DO Rueda follows the same production process as the Rueda Verdejo. A 100% sauvignon white wine perfect for pasta and fish

The Marqués de Riscal Verdejo 2019 DO Rueda is a bright straw yellow wine. As corresponds to the Verdejo variety, on the nose it has a high aromatic intensity, with aromas of tropical fruits as well as fennel and fresh grass notes.

In Marqués de Riscal, there were cellar wines, within its Historical Reserve, such as the Medoc Reserve and the XR without becoming commercial names. In the style of Jerez foremen, the winemaker marked some of his barrels with a chalk with the word XR, having found some special characteristics that were not found in others.

The Riscal reserves remain for approximately two years in American oak barrels, configuring a wine that falls within the canons of Riojan classicism, fresh, fine, elegant and with great aging potential. Before going to market it has a minimum period of refinement in the bottle of one year.

Arienzo 2017 is the first Marqués de Riscal Zone Wine since it is made 100% with selected grapes of the Tempranillo and Graciano varieties from vineyards located in Rioja Alavesa.

Marqués de Riscal began the production of rosé wines in the 60s, coinciding with the centenary of the winery, from grapes from young vines, less than 15 years old. This Marqués de Riscal Rosado 2019 with DO Rosado is the result of that work.

A white wine DO Rueda de Marqués de Riscal 100% Sauvignon. The Marqués de Riscan Sauvignon Blanc Organic is the perfect wine for pasta and fish

Bright straw yellow wine. As corresponds to the Verdejo variety, on the nose it has a high aromatic intensity, with aromas of tropical fruits as well as fennel and fresh grass notes.

The Marqués de Riscal reserves are basically made from grapes from Tempranillo variety vines planted before the 1970s, located in the best calcareous clay soils of the Rioja Alavesa.

Barón de Chirel, from Bodegas Marqués de Riscal, is a wine with a beautiful cherry red color, high and dark robe. Powerful aromatic intensity, where the toasts and spices contributed by the Allier oak stand out

Marqués de Riscal 150 Aniversario 2010 is a very dark cherry colored wine. It has a roasted, balsamic, complex aroma with spicy notes of black pepper and cinnamon. The palate is fatty, well structured, with a great tannic concentration, round and with a long and silky finish.

The Marqués de Riscal Reserves are basically made from grapes from Tempranillo variety vines planted before the 1970s, located in the best calcareous clay soils of the Rioja Alavesa.